First time I tried this place was two years ago and couldn't get it off my mind. Always a must stop when visiting SLC.

I was craving a by-the -slice spot while passing through downtown and Pie Hole hit the mark. So much character on the inside it really reminded me of NYC without trying too hard. Seven or eight pies to choose from and the two staff members really kept the line moving. There were even a few tables outside so we could enjoy the nice weather. Love all the graffiti and stickers on the walls. It adds to the experience. Oh and the pizza? Spot on. Loved it. Reasonably priced as well, average of $4 a slice. Good stuff!

If you want a late night snack def go here! Great pizza! Extra crunchy and thin slice with cool toppings. Service was fast! I love hole in the wall places, they feel homey! Great first pizza experience in Utah!

I consider Pie Hole a Salt Lake staple when it comes to late night bites, and have many fond memories throughout the years sharing slices with friends. Its divey essence and grungey interior makes it a prime pit stop for foodies who want a quick post-bar fixing, plastered with stickers and towering beer cans. Their rotating pizza menu includes classics like pepperoni and cheese, as well as new creations with various sauces and toppings. The pizza itself is good - a bit on the greasy side but it's pretty consistent and has great flavor. Being a dive-style pizza joint, you can expect straightforward, quick customer service and no fuss. It may not be the cleanest place, but Pie Hole stands its ground with its night-owl friendly hours and classic pie.

visiting SLC and wanted a late bite after a jazz game. found this place via yelp and was impressed. I could tell this was the place to be with the constant line building up even late. had a simple pepperoni and cheese slice and it was just enjoyable, every bite. they have daily specialty pizza's that they post on their instagram.

This is the second time we have pizza from this place. I don't understand why the rating is this low when the pizzas are SO good! This time we ordered the Pretty pretty princess pizza and garlic cheese sticks. Both were very good! I love their thin crispy crust and the generous toppings. The restaurant inside is pretty small, and it reminds me of NY style pizza places. They can get super busy sometimes which may cause waiting time to be long, and they also don't have restrooms inside which can be a bit inconvenient.

First time at Pie Hole did not disappoint! All the pizzas looked delicious so we asked a few regular types what they'd recommend and they all said the potato-bacon. Wow! I never thought I'd like potatoes on pizza, but we all enjoyed it. Also tried a veggie combo thing, pepperoni, and a side salad. All were tasty. Sadly, no adult beverages were available, but our crew enjoyed the cream soda and sarsaparilla. The team working there were all helpful and the line moved quickly since they just have to briefly reheat each slice in their giant oven. We tried to call several times to ask about gluten-free options (there aren't any), and they never answered the phone. The interior is fun and funky, but didn't feel exactly ... clean, so you might want to leave your mom home for this one. I'd definitely go again, especially if we need a downtown late-night snack.

Convenient to downtown SLC food options, I came here to try a slice for lunch. At noon, the line was out the door. But don't let that discourage you, service is quick! I suppose thin crust pizza makes it faster to go through. Majority of their pizzas are ready and when you order by the slice, they heat it in their huge oven. You can also see an employee on the side making more pizzas to replenish the counter. The Birddog was tasty and big enough to hold me for lunch. The toppings were fresh and this wasn't salty. Glad I tried it!

Pie Hole is a slice of great vibes in Salt Lake City. Took off a star for grease (which is expected to a certain degree, but it was a lot even for me) and lack of parking, but overall taste and vibes were great. As far as I'm aware, there's really only street parking available, so it may get dicey. The restaurant is in a cool spot, a couple doors down from a bar and a tattoo shop and a Venezuelan place -- it didn't really even feel like Utah. I liked that we could get pizza by the slice. The service was quick on a Thursday night and the slices were a generous size. The pizza was already prepared and they threw it on a paper plate to reheat it, which was interesting. When we got our pizza, it was nice and hot, but quite greasy. Overall, a nice little weird oasis in Salt Lake City.